Vegetable Soup with ground turkey
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 390.0
- Total Fat: 17.0 g
- Cholesterol: 80.0 mg
- Sodium: 620.0 mg
- Total Carbs: 33.0 g
- Dietary Fiber: 4.0 g
- Protein: 23.0 g
View full nutritional breakdown of Vegetable Soup with ground turkey calories by ingredient
Introduction
16 of mixed vegetables 1 lb ground turkey 1 can of tomato soup 16 of mixed vegetables 1 lb ground turkey 1 can of tomato soupNumber of Servings: 1
Ingredients
-
14.3 oz Campbell''s Tomato Soup
4.0 oz Butterball 85% lean ground turkey
90.0 gram(s) Essential mixed vegetables
Directions
Brown ground turkey then mix with vegetables and tomato soup.
Serving Size: 1 cup
Number of Servings: 1.0
Recipe submitted by SparkPeople user OJOHNSON2006.
Serving Size: 1 cup
Number of Servings: 1.0
Recipe submitted by SparkPeople user OJOHNSON2006.