Red Lentil Dal

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 112.2
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.0 mg
  • Total Carbs: 19.9 g
  • Dietary Fiber: 7.3 g
  • Protein: 7.8 g

View full nutritional breakdown of Red Lentil Dal calories by ingredient


Introduction

Vegan Dal Soup Vegan Dal Soup
Number of Servings: 5

Ingredients

    1 serving Onion - Yellow - 1 med. (2 1/2 dia) (by TIGERBABY27)
    2 clove Garlic
    3 tsp Ginger Root
    1 tsp Turmeric, ground
    2.5 tsp Cumin seed
    2.5 tsp Coriander seed
    0.5 tsp Pepper, red or cayenne
    2 cup Lentils

Directions

Mix well and heat

Serving Size: Makes 5 1.5 cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user FREGANASABIRD.

Member Ratings For This Recipe


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    yum - 3/22/21