Ground Turkey Dish

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 289.7
  • Total Fat: 11.2 g
  • Cholesterol: 106.7 mg
  • Sodium: 155.6 mg
  • Total Carbs: 17.1 g
  • Dietary Fiber: 3.0 g
  • Protein: 31.1 g

View full nutritional breakdown of Ground Turkey Dish calories by ingredient


Introduction

Yum Yum
Number of Servings: 3

Ingredients

    16 oz Turkey, Ground turkey, 93% lean
    1 pepper, large (3-3/4" long, 3" Yellow Peppers (bell peppers)
    .25 cup, chopped Onions, raw
    1 tsp Cumin (ground) (by IVORYGRL1)
    1 tbsp Chili powder
    1 cup Sweet Potatoes (Raw/Diced/Svg Size=.5c or .5 medium(65g) (by RGBIGUN)

Directions

brown turkey, add ingredients except diced sweet potatoes. Add them, with water ...cook until tooth tender

Serving Size: 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user JOANIEMAC22.