4 EGG Omelet

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,788.3
  • Total Fat: 157.2 g
  • Cholesterol: 1,104.0 mg
  • Sodium: 3,344.0 mg
  • Total Carbs: 7.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 85.2 g

View full nutritional breakdown of 4 EGG Omelet calories by ingredient


Introduction

4 EGG Omelet 4 EGG Omelet
Number of Servings: 1

Ingredients

    10 oz Farmland Original Pork Sausage
    4 large Egg, fresh, whole, raw
    1 dash Pepper, black

Directions

cook the Pork Sausage up bracking it up as it cooked after its done cooking put to the side
put 4 eggs in a bold and beet up with a little milk in it and some pepper

Serving Size: makes 1-servings

Number of Servings: 1

Recipe submitted by SparkPeople user ROB4551.