Almond Flour Pancakes

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 235.0
  • Total Fat: 18.8 g
  • Cholesterol: 186.0 mg
  • Sodium: 71.1 mg
  • Total Carbs: 6.5 g
  • Dietary Fiber: 3.0 g
  • Protein: 12.3 g

View full nutritional breakdown of Almond Flour Pancakes calories by ingredient


Introduction

Easy pancake recipe Easy pancake recipe
Number of Servings: 4

Ingredients

    4 serving Bob's Red Mill Almond Flour - per 1/4 Cup
    4 large Egg, fresh, whole, raw
    1 tsp Vanilla Extract
    1 tbsp Coconut Oil

Tips

Top pancakes with anything you would like. Enjoy


Directions

Whisk eggs and vanilla together in large bowl, stir in almond flour. Heat coconut oil in skillet. Once skillet is warm pour batter onto skillet in the shape of pancakes. When bubbling starts, flip pancake. Repeat until all batter used.

Serving Size: makes 6

Number of Servings: 4

Recipe submitted by SparkPeople user KIP1958.