Cream Chicken

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 79.0
  • Total Fat: 4.4 g
  • Cholesterol: 16.5 mg
  • Sodium: 457.3 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 3.4 g

View full nutritional breakdown of Cream Chicken calories by ingredient


Introduction

Cream Chicken Cream Chicken
Number of Servings: 15

Ingredients

    42.0 oz Cambells Cream of Chicken Soup
    31.5 oz Cambells Cream of Celery
    12.0 oz Hyvee Vitamin D Milk
    3.0 tbsp Farm Best Creamery Butter
    2.0 serving Chicken, Perdue Chicken breasts

Directions

Cook Chicken Breast thourghly. Cut into 1 inch pieces. Set aside. Dice green pepper. Combine all ingredients into crockpot or heat on stove. If heating on stove, stir constantly to prevent milk from scalding and burning. If cooking in crockpot, heat on low up to 5 hours. Place over rice, biscuits, or in a bowl. Season and enjoy!

Serving Size: Approx 15 - 1 cup servings

Number of Servings: 15.0

Recipe submitted by SparkPeople user STEAMPUNKMOM.