Chicken Pizza crust


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 373.9
  • Total Fat: 15.7 g
  • Cholesterol: 195.0 mg
  • Sodium: 1,783.0 mg
  • Total Carbs: 0.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 56.0 g

View full nutritional breakdown of Chicken Pizza crust calories by ingredient


Introduction

Keto lchf low carb Keto lchf low carb
Number of Servings: 1

Ingredients

    1.0 large Egg, fresh, whole, raw
    2.5 tbsp Parmesan Cheese, shredded
    10.0 oz great value chuck chicken

Directions

Drain canned chicken well. Bake on sheet to dry at 350 for 10-15 minutes. Remove and increase heat to 500. Mix together chicken cheese and egg. Bake Serving Size: 1 8-10 in crust

Number of Servings: 1.0

Recipe submitted by SparkPeople user KETOMONKEYMAMA.

Member Ratings For This Recipe


  •  no profile photo

    Very Good
    I add salt, oregano, garlic powder and onion powder... but it is great because I always have the ingredients on hand. Sometimes after it is cooked I top it with sauce (white sauce made with cream and a little keto flour (flax seed and psyllium) or plain tomato sauce. Then top with veg and cheese - 3/7/19