No Bake Strawberry Cheese Cake
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 58.5
- Total Fat: 2.1 g
- Cholesterol: 0.9 mg
- Sodium: 83.0 mg
- Total Carbs: 9.0 g
- Dietary Fiber: 0.5 g
- Protein: 1.0 g
View full nutritional breakdown of No Bake Strawberry Cheese Cake calories by ingredient
Introduction
I found this recipe and tweeked it a little so I could enjoy it. I found this recipe and tweeked it a little so I could enjoy it.Number of Servings: 16
Ingredients
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12 Honey grahams (lowfat), finely crushed
1 c. plus 2 tbs. Sugar, divided
4 pkg (8 oz each) fat free cream cheese
1 tub(8oz) light cool whip topping, thawed
6 tbs. light margarine
1/2c strawberry preserves
2c fresh strawberries
Directions
Makes 16 servings one piece each.
Mix gram crumbs, margarine and 1/4 cup sugar; press into bottom of 13x9 pan. Refrigerate while preparing filling.
Beat Cream cheese and 3/4 cup sugar, in large bowl with electric mixer until well blended. Add strawberry preserves, mix well.
Place Strawberries and 2 tablespoons of sugar in a small bowl and mash with fork. Stir in strawberry mixture and cool whip into cream cheese mix.
Spoon over crust, cover and refrigerate 4 hours or until firm.
Number of Servings: 16
Recipe submitted by SparkPeople user FACEINWV.
Mix gram crumbs, margarine and 1/4 cup sugar; press into bottom of 13x9 pan. Refrigerate while preparing filling.
Beat Cream cheese and 3/4 cup sugar, in large bowl with electric mixer until well blended. Add strawberry preserves, mix well.
Place Strawberries and 2 tablespoons of sugar in a small bowl and mash with fork. Stir in strawberry mixture and cool whip into cream cheese mix.
Spoon over crust, cover and refrigerate 4 hours or until firm.
Number of Servings: 16
Recipe submitted by SparkPeople user FACEINWV.
Member Ratings For This Recipe
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JACKIEROSE2
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CELERY2