Clam Chowder - Nanock (Clear Broth)

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 260.5
  • Total Fat: 5.2 g
  • Cholesterol: 53.8 mg
  • Sodium: 1,711.0 mg
  • Total Carbs: 29.4 g
  • Dietary Fiber: 3.5 g
  • Protein: 23.9 g

View full nutritional breakdown of Clam Chowder - Nanock (Clear Broth) calories by ingredient


Introduction

Simple, no milk, delicious! Simple, no milk, delicious!
Number of Servings: 4

Ingredients

    5 cans Bumble Bee Chopped Clams, 6.5oz each
    2 medium (2-1/4" to 3-1/4" dia.) Potato, raw small cubes
    4 slices Bacon - Applegate Farms Natural Sunday Bacon
    1 cup, chopped Onions, raw
    .33 cup Parsley
    .5 tsp Oregano, ground
    .18 tsp Sage, ground
    Fresh ground black pepper to taste

Directions

Cook bacon until crisp, remove & set aside. Add onion and cook until tender, add juice from clams, parsley, oregano, sage, black pepper & potatoes. When potatoes are cooked, add chopped clams & bacon simmer for approx 5 min or until hot.

Serving Size: 2 cup serving

Number of Servings: 4

Recipe submitted by SparkPeople user DEBPENNE.

TAGS:  Fish | Dinner | Fish Dinner |