Cinnamon roll

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,659.3
  • Total Fat: 57.8 g
  • Cholesterol: 201.0 mg
  • Sodium: 3,484.5 mg
  • Total Carbs: 555.7 g
  • Dietary Fiber: 21.8 g
  • Protein: 55.5 g

View full nutritional breakdown of Cinnamon roll calories by ingredient


Introduction

Best gooey rolls Best gooey rolls
Number of Servings: 1

Ingredients

    1 cup Milk, 1%
    1 ounce Yeast, bakers
    6 tsp Sugar - C&H Pure Cane Granulated White Sugar
    1 tsp Salt
    3 tbsp Blue Bonnet Margarine
    1 large Egg, fresh, whole, raw
    3 cup Flour - Gold medal all purpose flour
    4 tbsp Blue Bonnet Margarine
    6 tsp Cinnamon, ground
    .75 cup, packed Brown Sugar
    .25 cup Milk, 1%
    2 tbsp, unsifted Powdered Sugar

Tips

Bake until a touch of golden brown appears


Directions

Bake @ 325 for 20 minutes and ice!!

Serving Size: 12 cinnamon rolls

Number of Servings: 1

Recipe submitted by SparkPeople user ALLIE236.

Member Ratings For This Recipe


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    Love this cinnamon roll recipe! - 1/20/21