D's Tuna Fish

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 445.1
  • Total Fat: 35.0 g
  • Cholesterol: 15.0 mg
  • Sodium: 207.8 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 5.5 g
  • Protein: 22.2 g

View full nutritional breakdown of D's Tuna Fish calories by ingredient


Introduction

Tuna Fish Tuna Fish
Number of Servings: 1

Ingredients

    0.5 stalk, large (11"-12" long) Celery, raw
    0.25 cup Red Onion Raw (1/4 cup, 40g or 1.4oz)
    1.0 serving Baby Bell Peppers (3 peppers = serving)
    1.0 serving Bumblee Tuna Fish in water
    1.5 tbsp blue plate mayo
    0.25 serving Dill Pickle Relish
    1.0 tsp Splenda No Calorie Sweetener

Directions

Put tuna in bowl Add 1 chopped boiled egg Add chopped celery, onions, & bell peppers Add dill pickle relish Add blue plate mayo, 1 packet of splenda, mix and season w/salt & pepper as desired. Serving Size: .50 cup

Number of Servings: 1.0

Recipe submitted by SparkPeople user DEELEBLANC.