Estelle pancake reciepe

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 149.5
  • Total Fat: 3.2 g
  • Cholesterol: 2.0 mg
  • Sodium: 296.8 mg
  • Total Carbs: 25.1 g
  • Dietary Fiber: 1.7 g
  • Protein: 5.0 g

View full nutritional breakdown of Estelle pancake reciepe calories by ingredient


Introduction

on sunday morning these are my favorite pancakes, blueberry , strawberry , banana can be added. Serve with light syrup on sunday morning these are my favorite pancakes, blueberry , strawberry , banana can be added. Serve with light syrup
Number of Servings: 6

Ingredients

    2 serving Flour, All Purpose - White (Five Roses, 1/4c or 30g) (by MSTEFANYK)
    2 serving Whole Wheat Flour - Selection- 1/4 cup(30g) (by ANNIMAR)
    .25 cup Granulated Sugar
    3 tsp Baking Powder
    1 dash Salt
    1 cup Milk, 1%
    2 tsp Vanilla extract, imitation, alcohol
    1 tbsp Extra Virgin Olive Oil
    1 serving Egg white, large

Directions

mix dry ingredients together , blend , make well in center. in another container mix milk, egg, olive oil , vanilla together . once well mixed add to dry ingredients all at once. , mix till smooth, pour 1/4 cup in hot frying pan coated with pam spray . Enjoy

Serving Size: makes 6 large pancakes 1/4 cup of batter

Number of Servings: 6

Recipe submitted by SparkPeople user VIOLETPETTELS.