Cauliflower rice, garlic parmesan

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 62.4
  • Total Fat: 4.6 g
  • Cholesterol: 5.5 mg
  • Sodium: 122.8 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.9 g

View full nutritional breakdown of Cauliflower rice, garlic parmesan calories by ingredient


Introduction

Cauliflower rice, garlic parmesan Cauliflower rice, garlic parmesan
Number of Servings: 8

Ingredients

    6.0 tbsp Parmesan Cheese, grated
    2.0 clove Garlic
    2.0 tbsp Smart Balance Buttery Spread
    0.25 cup Swanson Chicken Fat Free Chicken Broth Less Sodium
    2.0 tsp Purity Farms Organic Ghee / Clarified Butter 1 tsp/5g=1serv
    5.0 cup Green Giant Riced Cauliflower

Directions

Melt butter, simmer garlic in butter. Add riced cauliflower, cheese and season to taste. Stir to cook, add broth if desired, stir to cook away. Serving Size: 8, 1/2 servings

Number of Servings: 8.0

Recipe submitted by SparkPeople user CATZBACH123.