Luke's Mac n cheese

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 209.7
  • Total Fat: 8.5 g
  • Cholesterol: 27.5 mg
  • Sodium: 504.7 mg
  • Total Carbs: 24.6 g
  • Dietary Fiber: 0.9 g
  • Protein: 10.1 g

View full nutritional breakdown of Luke's Mac n cheese calories by ingredient


Introduction

Always a family favorite! Always a family favorite!
Number of Servings: 5

Ingredients

    0.5 cup Dairy, Milk - Whole - 1 cup
    6.0 oz Velveeta Cheese Product
    2.5 cup elbow shaped Macaroni, enriched
    Add 1/4 t dry mustard and white pepper

Directions

Cook macaroni Melt cheese and other ingredients Mix together Taken from WW recipe

Serving Size: 1/2 cup

Number of Servings: 5.0

Recipe submitted by SparkPeople user DLHRENNER.