Debbie's Texas Chili

Debbie's Texas Chili
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 409.1
  • Total Fat: 28.5 g
  • Cholesterol: 93.3 mg
  • Sodium: 681.4 mg
  • Total Carbs: 9.2 g
  • Dietary Fiber: 2.5 g
  • Protein: 29.3 g

View full nutritional breakdown of Debbie's Texas Chili calories by ingredient


Introduction

Beanless low carb chili Beanless low carb chili
Number of Servings: 6

Ingredients

    32 oz 80/20 ground beef chuck
    1 medium (2-1/2" dia) Onions, raw
    1.75 cup Great Value Diced Tomatoes (in Tomato juice)
    1 cup Tomato Sauce
    1.75 cup Beef Broth - Swanson Low Sodium
    1 cup (8 fl oz) Water, tap
    1 tsp Paprika
    1 tsp Oregano, ground
    1 tsp Garlic powder
    1 tsp Pepper, red or cayenne
    0.3 tbsp *McCormick ground cumin (by CHGOMOMMA)
    3 tsp Chili powder
    2 tsp Pink Himalayan Sea Salt (Evolution Salt Co) (by TAMMAGDALENO)
    2 tsp Pepper, black

Tips

Add sour cream and cheddar when serving. Has a good kick to it.


Directions

Brown the meat and onion, add the rest of the ingredients and simmer for at least a half hour.

Serving Size: Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user SHINYBROWNCOAT.