soup

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Nutritional Info
  • Servings Per Recipe: 42
  • Amount Per Serving
  • Calories: 161.3
  • Total Fat: 7.5 g
  • Cholesterol: 32.4 mg
  • Sodium: 694.3 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 0.9 g
  • Protein: 12.2 g

View full nutritional breakdown of soup calories by ingredient


Introduction

ham soup ham soup
Number of Servings: 42

Ingredients

    1700 grams Ham, extra lean, (5% fat)
    3 cup, chopped Onions, raw
    8 cup diced Potato, raw
    5 sprigs Dill weed, fresh
    12 cup (8 fl oz) Water, tap
    4 cup Sour Cream
    16 cup Buttermilk, lowfat

Tips

good with buns


Directions

cook altogether for 30 min

Serving Size: 42 cups

Number of Servings: 42

Recipe submitted by SparkPeople user ANTINA1.