Peanut Butter Cheesecake Fat bomb

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 532.3
  • Total Fat: 52.4 g
  • Cholesterol: 177.2 mg
  • Sodium: 430.4 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 0.3 g
  • Protein: 6.4 g

View full nutritional breakdown of Peanut Butter Cheesecake Fat bomb calories by ingredient


Introduction

Yummy Peanut Butter Chocolate Cheesecake keto fat bomb dessert Yummy Peanut Butter Chocolate Cheesecake keto fat bomb dessert
Number of Servings: 6

Ingredients

    2.5 cup, fluid (yields 2 cups whipped) Heavy Whipping Cream
    5 serving Jello Sugar Free Fat Free chocolate fudge pudding mix (powder only)
    8 oz Cream Cheese
    2 tbsp JIF creamy peanut butter

Directions

Whip PB with cream cheese. In another bowl whip pudding powder and whip cream. Fold both together. This will be thick! Chill for a couple hours then enjoy. Serving Size: Makes 6 one cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user N440WEIGHTKETO.