Sweet Eggs n Oats "Pancake"

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 238.0
  • Total Fat: 11.4 g
  • Cholesterol: 372.0 mg
  • Sodium: 142.0 mg
  • Total Carbs: 20.6 g
  • Dietary Fiber: 2.4 g
  • Protein: 15.6 g

View full nutritional breakdown of Sweet Eggs n Oats "Pancake" calories by ingredient


Introduction

A large oatmeal "Pancake" Perfect for one A large oatmeal "Pancake" Perfect for one
Number of Servings: 1

Ingredients

    2 large Egg, fresh, whole, raw
    0.3 cup dry Oatmeal (plain)
    0.25 tsp Vanilla extract, imitation, alcohol
    0.125 tsp maple extract (by CHRYSTEL)
    6 tsp Splenda

Directions

Mix all ingredients well. Then pour onto a hot pan. Cook until done, flipping once.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user ALICERABBITS.