Chicken Salad Low Sodium
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 340.2
- Total Fat: 28.6 g
- Cholesterol: 57.2 mg
- Sodium: 231.6 mg
- Total Carbs: 3.3 g
- Dietary Fiber: 0.1 g
- Protein: 16.1 g
View full nutritional breakdown of Chicken Salad Low Sodium calories by ingredient
Introduction
Add the ingredients and mix. Add the ingredients and mix.Number of Servings: 6
Ingredients
-
15.0 ounces Chicken Breast (cooked), no skin, roasted
16.0 tbsp Kraft Real Mayo
24.0 grape, seedless Grapes
1.0 tsp Heinz spicy brown mustard
1.0 oz Kroger No Sodium Bread and Butter. Pickles
Directions
Dice grapes and pickles. Shred the chicken with a folk. Mix all ingredients together. Serve cold.
Serving Size: 6 oz.
Number of Servings: 6.0
Recipe submitted by SparkPeople user JENTDE.
Serving Size: 6 oz.
Number of Servings: 6.0
Recipe submitted by SparkPeople user JENTDE.