Stovetop Gluten Free Apple Crisp

Stovetop Gluten Free Apple Crisp
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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 264.6
  • Total Fat: 9.1 g
  • Cholesterol: 15.5 mg
  • Sodium: 62.0 mg
  • Total Carbs: 38.6 g
  • Dietary Fiber: 3.3 g
  • Protein: 3.4 g

View full nutritional breakdown of Stovetop Gluten Free Apple Crisp calories by ingredient


Introduction

Perfect for cool mornings or as a dessert! Easily made gluten or grain free. Perfect for cool mornings or as a dessert! Easily made gluten or grain free.
Number of Servings: 2

Ingredients

    1 large apple, peeled, quartered and sliced (I use honey crisp)
    2/3 cup gluten free or grain free granola with raisins (or without)
    1 tbsp Butter, salted
    1/4 tsp. cinnamon or pumpkin pie spice
    2 tbsp 100% pure maple syrup (optional)

Tips

Cook until the apple slices are tender.


Directions

Toss all ingredients in a pan over medium heat for 10-15 minutes, and then eat!

Serving Size: Makes 2 servings