Turkey Taco's with a soft shell

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 122.2
  • Total Fat: 3.3 g
  • Cholesterol: 21.6 mg
  • Sodium: 219.7 mg
  • Total Carbs: 14.8 g
  • Dietary Fiber: 2.6 g
  • Protein: 7.5 g

View full nutritional breakdown of Turkey Taco's with a soft shell calories by ingredient
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Number of Servings: 24


    24 Corn Tortillas
    1 (19.2 oz) package Honeysuckle White Extra Lean Ground Turkey
    1 pkg Old El Paso Reduced Sodium Taco Seasoning
    4 tomatoes
    1 head iceberg lettuce
    24 Tbsp Pace Chunky Salsa
    2 cups Shredded Cheddar Cheese


Cook turkey in frying pan. Add taco seasoning and cook as per instructions on package.

Chop tomatoes, shred lettuce.

In 1 corn tortilla, place small amount (about 1.5 tbsp) of prepared turkey. Add tomatoes and lettuce, 1 tbsp salsa, 1.3 tbsp cheese.


Serves 24.

This would be even lower in calories if you use low fat cheese.

Number of Servings: 24

Recipe submitted by SparkPeople user JCHLLM.

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