Gluten Free Sweet Potato Gnocchi

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 227.3
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 810.1 mg
  • Total Carbs: 52.4 g
  • Dietary Fiber: 3.3 g
  • Protein: 3.9 g

View full nutritional breakdown of Gluten Free Sweet Potato Gnocchi calories by ingredient


Introduction

Check my blog @ www.mycafe.com Check my blog @ www.mycafe.com
Number of Servings: 6

Ingredients

    2 large Sweet potato, cooked, baked in skin, without salt
    2 cup Bob''s Red Mill 1 to 1 Baking Gluten free flour
    2 tsp Salt

Directions

www.mygfcafe.com For more information Serving Size:

Number of Servings: 6

Recipe submitted by SparkPeople user SPINJUDY.