KETO Baked Custard
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 224.3
- Total Fat: 19.4 g
- Cholesterol: 288.3 mg
- Sodium: 177.7 mg
- Total Carbs: 0.1 g
- Dietary Fiber: 0.0 g
- Protein: 8.0 g
View full nutritional breakdown of KETO Baked Custard calories by ingredient
Introduction
zz zzNumber of Servings: 12
Ingredients
-
12 serving Farmhouse Jumbo Brown Eggs Cage-Free Veg Fed
32 tbsp Central Market Organic Heavy Cream (1 Tbsp.)
16 tbsp Erythritol (1 Tbsp.)
1 tsp Vanilla Extract
2 cup (8 fl oz) Water, tap
0.75 tsp Morton Lite Salt (.25 tsp.)
1 tsp Nutmeg, ground
Directions
350F for 30-40 minutes in water bath in oven
Serving Size: Makes 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user ZUKIGIRLZUKI.
Serving Size: Makes 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user ZUKIGIRLZUKI.