Feta Pork Chops
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 312.2
- Total Fat: 22.0 g
- Cholesterol: 77.2 mg
- Sodium: 246.2 mg
- Total Carbs: 1.4 g
- Dietary Fiber: 0.2 g
- Protein: 26.5 g
View full nutritional breakdown of Feta Pork Chops calories by ingredient
Introduction
Skillet cooked pork chops Skillet cooked pork chopsNumber of Servings: 3
Ingredients
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9 oz Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, braised
1 tsp Rosemary, dried
1 clove Garlic
.5 tbsp Basil
2 oz Feta Cheese
2 serving Bertolli EVOO (1 tbsp)
10 tsp Lemon Juice 'Real Lemon' 100% juice
Directions
Combine dry ingredients in bowl. In separate bowl marinate your pork chops in juices to one lemon. Sprinkle with dry ingredients and cook in heated oil for approx. 15 min. Sprinkle with feta
Serving Size: 3
Number of Servings: 3
Recipe submitted by SparkPeople user TLEMAY13.
Serving Size: 3
Number of Servings: 3
Recipe submitted by SparkPeople user TLEMAY13.