Tuna sandwich

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 88.6
  • Total Fat: 5.5 g
  • Cholesterol: 16.4 mg
  • Sodium: 179.5 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.9 g
  • Protein: 8.5 g

View full nutritional breakdown of Tuna sandwich calories by ingredient


Introduction

Homemade tuna sandwich Homemade tuna sandwich
Number of Servings: 4

Ingredients

    1.0 can Tuna, Canned in Water, drained
    3.0 stalk, large (11"-12" long) Celery, raw
    2.0 tbsp Mayonnaise, regular (mayo)
    0.5 tbsp chopped Onions, raw
    0.5 cup shredded Lettuce, red leaf (salad)

Directions

Mix all ingredients

Serving Size: 1 cup per serving

Number of Servings: 4.0

Recipe submitted by SparkPeople user ASRODGERS530.