Mushroom soup
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 60.7
- Total Fat: 3.5 g
- Cholesterol: 0.0 mg
- Sodium: 571.7 mg
- Total Carbs: 4.3 g
- Dietary Fiber: 0.7 g
- Protein: 2.9 g
View full nutritional breakdown of Mushroom soup calories by ingredient
Introduction
Very light mushrooms with onions in chicken broth Very light mushrooms with onions in chicken brothNumber of Servings: 4
Ingredients
-
4 cup Swanson Chicken Fat Free Chicken Broth Less Sodium
1 cup, pieces or slices Mushrooms, fresh
1 tbsp Olive Oil
1 medium (2-1/2" dia) Onions, raw
1 clove Garlic
1 tsp Ginger Root
Tips
Very light snack, but filling.
Directions
1. sweat onions, ginger, garlic together until onions translucent
2. Add mushrooms, broth, any seasonings or herbs desired
3. Simmer for a while
Serving Size: 1 cup
Number of Servings: 4
Recipe submitted by SparkPeople user ERICHMON.
2. Add mushrooms, broth, any seasonings or herbs desired
3. Simmer for a while
Serving Size: 1 cup
Number of Servings: 4
Recipe submitted by SparkPeople user ERICHMON.