Vegan Bruschetta

4.4 of 5 (34)
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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 84.1
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 176.4 mg
  • Total Carbs: 15.6 g
  • Dietary Fiber: 0.9 g
  • Protein: 2.7 g

View full nutritional breakdown of Vegan Bruschetta calories by ingredient
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A simple tasty italian appetizer A simple tasty italian appetizer
Number of Servings: 12


    2 tomatoes
    1/2 teaspoon minced garlic
    1 teaspoon balsamic vinegar
    8 fresh basil leaves
    black pepper - to taste
    12 slices (1/2 inch) of a long loaf of Italian bread


Mix all topping ingredients together. Spread evenly over each slice of bread. Toast until crisp at 375 deg. You can mix the topping ahead of time to blend flavor together.

Number of Servings: 12

Recipe submitted by SparkPeople user LADYSITH13.

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