Lemon bar blondies

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 273.0
  • Total Fat: 8.9 g
  • Cholesterol: 67.1 mg
  • Sodium: 145.2 mg
  • Total Carbs: 46.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 3.2 g

View full nutritional breakdown of Lemon bar blondies calories by ingredient


Introduction

Lemon bar blondies Lemon bar blondies
Number of Servings: 12

Ingredients

    1.5 cup Flour - Gold medal all purpose flour
    0.5 tsp Baking Powder
    0.5 tsp Baking Soda
    1.0 stick Butter, salted
    1.5 cup Granulated Sugar
    3.0 large Egg, fresh, whole, raw
    2.0 fl oz Lemon Juice
    1.0 tsp Vanilla Extract
    1.0 cup, unsifted Powdered Sugar
    1.0 fl oz Lemon Juice

Directions

Mix flour, baking soda and baking powder in a small bowl and set aside Mix softened butter and sugar with a mixer until light and fluffy Add eggs one by one until all well mixed Add lemon juice and zest and vanilla into butter mixture Add flour into wet ingredients until all mixed Spread into pan and bake in 350 degree oven for 15-20 minutes Mix powdered sugar and lemon juice to make a glaze and spread over cooled blondies

Serving Size: 12 servings

Number of Servings: 12.0

Recipe submitted by SparkPeople user MEL912.