Broccoli soufle
Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 443.0
- Total Fat: 38.5 g
- Cholesterol: 97.3 mg
- Sodium: 799.7 mg
- Total Carbs: 15.8 g
- Dietary Fiber: 1.9 g
- Protein: 7.6 g
View full nutritional breakdown of Broccoli soufle calories by ingredient
Introduction
Delicious and easy Delicious and easyNumber of Servings: 9
Ingredients
-
2.0 large Egg, fresh, whole, raw
16.0 tbsp Blue plate mayo
1.5 cup *Campbells Cream of Mushroom Soup
1.0 tbsp chopped Onions, raw
226.0 gram(s) cheese Velveta 2% 1oz=(28)
4.0 cup Broccoli - chopped - frozen
1.0 stick Butter, salted
6.0 serving Nabisco Ritz Crackers (5 crackers)
Directions
Cook broccoli according to package directions. Add all ingredients to casserole dish. Blend well.
Crush crackers in a zip lock bag.
Melt butter.
Mix crackers with butter.
Layer mixture over the casserole.
Bake at 350 for 30 min or until crackers are golden brown.
Serving Size: .5 cup
Number of Servings: 9.0
Recipe submitted by SparkPeople user MANKEL32.
Serving Size: .5 cup
Number of Servings: 9.0
Recipe submitted by SparkPeople user MANKEL32.