Velveeta Ultimate Macaroni and Cheese


2.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 382.9
  • Total Fat: 20.5 g
  • Cholesterol: 67.4 mg
  • Sodium: 1,330.4 mg
  • Total Carbs: 32.8 g
  • Dietary Fiber: 1.0 g
  • Protein: 21.0 g

View full nutritional breakdown of Velveeta Ultimate Macaroni and Cheese calories by ingredient


Introduction

From the inside of the Velveeta package From the inside of the Velveeta package
Number of Servings: 4

Ingredients

    2 cups elbow macaroni, uncooked
    3/4lb (12 oz.) Velveeta Cheese Product, cut up
    1/3 cup milk (calculated w/ 2%)
    1/8 tsp. black pepper

Directions

1. Cook macaroni as directed on package. Drain well. Return to pan.

2. Add remaining ingredients; mix well. Cook on low heat until Velveeta is melted, stirring frequently.

Makes 4 servings, 1 cup each.

Number of Servings: 4

Recipe submitted by SparkPeople user ALTERIDEM.

TAGS:  Fish |

Member Ratings For This Recipe


  •  no profile photo

    Very Good
    Good to me. It's really creamy and tasty. I added about 1 cup of cut up ham and used it as an entree. I had some fresh veggies along with it to make a meal, but I bet it would be delicious with broccoli and cauliflour added to it. - 6/3/10


  • no profile photo

    Bad
    I made this for dinner & I thought it was terrible. It was very runny like water although I drained the macaroni well. Next time, I will use a cheddar cheese recipe with a low cal white sauce like I used to do. Don't waste your time & money on this recipe. - 5/4/10