90 Second Keto Bread
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 266.5
- Total Fat: 23.0 g
- Cholesterol: 233.7 mg
- Sodium: 218.6 mg
- Total Carbs: 6.3 g
- Dietary Fiber: 3.0 g
- Protein: 9.2 g
View full nutritional breakdown of 90 Second Keto Bread calories by ingredient
Introduction
https://www.yummly.com/#recipe/90-Second-Bread-that-Actually-Tastes-GOOD-_Keto-_
-Low-Carb_-2146070 https://www.yummly.com/#recipe/90-Second-B
read-that-Actually-Tastes-GOOD-_Keto-_
-Low-Carb_-2146070
Number of Servings: 1
Ingredients
-
1 large Egg, fresh, whole, raw
1 tbsp Bob's Red Mill Coconut Flour (by BABYHUNT)
1.25 tbsp Butter, salted
.33 tbsp Sour Cream
0.25 tsp Leavening agents, baking powder, low-sodium
.06 cup, shredded Cheddar Cheese
Directions
Melt butter in a ceramic or glass bowl. (mine was about 6 inches)
Add the rest of the ingredients and whisk together until combined.
Cook in microwave for 90 seconds.
Remove from the microwave and allow to cool for a minute or two.
Cut bread in half like a bun (each side will be thin).
Heat 1 tablespoon of butter in a skillet and cook 90-Second Bread on each side until crisp.
Serving Size: 1
Add the rest of the ingredients and whisk together until combined.
Cook in microwave for 90 seconds.
Remove from the microwave and allow to cool for a minute or two.
Cut bread in half like a bun (each side will be thin).
Heat 1 tablespoon of butter in a skillet and cook 90-Second Bread on each side until crisp.
Serving Size: 1