Fish finger sandwich


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 504.3
  • Total Fat: 16.7 g
  • Cholesterol: 99.1 mg
  • Sodium: 1,257.8 mg
  • Total Carbs: 67.3 g
  • Dietary Fiber: 3.5 g
  • Protein: 20.1 g

View full nutritional breakdown of Fish finger sandwich calories by ingredient



Number of Servings: 1

Ingredients

    4 fish fingers
    1 white roll
    2 leaf lettuce
    1 tbsp tartare sauce

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user KERRYSPARK.

TAGS:  Fish |

Member Ratings For This Recipe


  •  no profile photo

    Very Good
    Used a better bun and I was still able to lower the calories: ciabatta bun (230 c), 3 fish sticks (172.5 c), 1 tbsp. light mayo (40 c), 1/4 c shredded lettuce (2 c) = 444.5 cal. Saved 59.8 cal. Three fish sticks fit perfectly across the bun - no need for a 4th. - 2/11/16