Tuna Buns

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 228.4
  • Total Fat: 5.2 g
  • Cholesterol: 29.6 mg
  • Sodium: 680.7 mg
  • Total Carbs: 27.6 g
  • Dietary Fiber: 1.7 g
  • Protein: 17.9 g

View full nutritional breakdown of Tuna Buns calories by ingredient



Number of Servings: 6

Ingredients

    12 oz Canned Light water packed Tuna, drained
    3 Tbsp Light Mayonnaise
    3 Tbsp Yello Mustard
    1/3 cup diced dill pickles

    6 English Muffins split and toasted
    1/2 cup Low Fat Shredded Cheddar Cheese

Directions

In a bowl Mix the Tuna and condiments. Spread tuna mixture evenly onto toasted english muffins, top with shredded cheddar cheese and place under broiler until cheese is melted. Serving size is 2 english muffin halves.

Number of Servings: 6

Recipe submitted by SparkPeople user BUSYMOMMYTO3.