Keto Cocoa Butter Cake

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 586.7
  • Total Fat: 54.1 g
  • Cholesterol: 341.1 mg
  • Sodium: 357.9 mg
  • Total Carbs: 34.9 g
  • Dietary Fiber: 10.1 g
  • Protein: 19.9 g

View full nutritional breakdown of Keto Cocoa Butter Cake calories by ingredient


Introduction

Yummy low carb dessert (low carb b/c of erythritol) Yummy low carb dessert (low carb b/c of erythritol)
Number of Servings: 4

Ingredients

    1 cup Bob's Red Mill Almond Meal/Flour (1/4 cup is 28g)
    6 large Egg, fresh, whole, raw
    1 cup Cocoa, dry powder, unsweetened
    1 stick Butter, unsalted
    2 tbsp Chosen Foods Avocado Oil
    2 tsp Baking Powder
    16 tsp Erythritol (by GHGHNOW)

Directions

Melt butter so that it mixes easily. Mix all ingredients until creamy smooth. Bake at 425 degrees for 25 minutes.

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user FRESHSTART132.