KETO Marinara Sauce
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 27.6
- Total Fat: 2.3 g
- Cholesterol: 0.0 mg
- Sodium: 76.6 mg
- Total Carbs: 2.1 g
- Dietary Fiber: 0.3 g
- Protein: 0.6 g
View full nutritional breakdown of KETO Marinara Sauce calories by ingredient
Introduction
Excellent option and easy to make! Excellent option and easy to make!Number of Servings: 24
Ingredients
-
1 dash Salt
28 oz San Marzano Whole Peeled Tomatoes (by CHEF_KORI)
.25 tsp Pepper, black
.5 tsp crushed red pepper flakes (by TORI7HARRISON)
1 tsp Onion powder
1 tsp Garlic powder
.33 tbsp Basil
1 tsp Oregano, ground
1 tsp Parsley, dried
1 tbsp (C) Vinegar, Red Wine (Gr Value)
4 tbsp Extra Virgin Olive Oil
Directions
1) Puree the tomatoes and any liquid form the can in a small blender or magic bullet.
2) Stir in the remaining ingredients.
3) Taste and adjust seasoning if necessary.
Serving Size: Makes 4 cups / 24 servings
2) Stir in the remaining ingredients.
3) Taste and adjust seasoning if necessary.
Serving Size: Makes 4 cups / 24 servings