Fresh Marinara Sauce
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 86.8
- Total Fat: 4.0 g
- Cholesterol: 0.0 mg
- Sodium: 1,309.0 mg
- Total Carbs: 13.0 g
- Dietary Fiber: 2.9 g
- Protein: 2.4 g
View full nutritional breakdown of Fresh Marinara Sauce calories by ingredient
Introduction
Low carb with fresh herbs Low carb with fresh herbsNumber of Servings: 8
Ingredients
-
, 6 cups Tomato Sauce
0.5 can (6 oz) Tomato Paste
2 tbsp Extra Virgin Olive Oil
.5 cup, chopped Onions, raw
3 clove Garlic, minced
4 tbsp Basil, fresh and minced
3 tsp Oregano, fresh and minced
2 tsp Salt
1 tsp Pepper, black
.25 cup Parsley, fresh and minced
Tips
Adjust herbs and seasoning as desired. Sauce can be thinned with white wine, water, or stock as desired.
Directions
1. Sautee vegetables in olive oil.
2. Add sauce, paste, seasonings, and herbs, stir well.
3. Simmer on low for 30-60 minutes or longer, stir frequently and adjust seasonings as needed
Serving Size: 8-.5 cup servings (approximate)
2. Add sauce, paste, seasonings, and herbs, stir well.
3. Simmer on low for 30-60 minutes or longer, stir frequently and adjust seasonings as needed
Serving Size: 8-.5 cup servings (approximate)