Potato Sausage Tart
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 368.6
- Total Fat: 23.2 g
- Cholesterol: 64.3 mg
- Sodium: 1,038.0 mg
- Total Carbs: 25.0 g
- Dietary Fiber: 1.1 g
- Protein: 17.4 g
View full nutritional breakdown of Potato Sausage Tart calories by ingredient
Introduction
An Italian version of hamburger pie, An Italian version of hamburger pie,Number of Servings: 8
Ingredients
-
16 oz Italian Sausage, Bulk (by LDERSCH)
2 cup Kroger Cottage Cheese- Small Curd 4% milkfat
2 cup Mashed Potatoes
.5 cup Sour Cream
1 tsp Oregano, ground
8 serving Pillsbury Pie Crust (1/8 of one pie crust) (by JAVA_MOON)
0.125 cup Cheese, sharp cheddar, grated
2 eggs
Directions
Preheat oven to 350 degrees. Brown sausage and drain. Whirl cheese and eggs to blend. Beat in potatoes, sour cream, oregano, and season to taste with salt and pepper.
Put cooked sausage in bottom of pie shell. Spoon potato mixture over top. Bake for 50 to 60 minutes. Remove from oven and sprinkle over top. Serve.
Serving Size: 1/8th of pie
Number of Servings: 8
Recipe submitted by SparkPeople user JAXONBOY.
Put cooked sausage in bottom of pie shell. Spoon potato mixture over top. Bake for 50 to 60 minutes. Remove from oven and sprinkle over top. Serve.
Serving Size: 1/8th of pie
Number of Servings: 8
Recipe submitted by SparkPeople user JAXONBOY.