Fresh Fruit Salad

Fresh Fruit Salad
Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 63.3
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 8.8 mg
  • Total Carbs: 16.5 g
  • Dietary Fiber: 2.5 g
  • Protein: 0.9 g

View full nutritional breakdown of Fresh Fruit Salad calories by ingredient


Introduction

Summer Fruit Salad Summer Fruit Salad
Number of Servings: 8

Ingredients

    2.0 cup, halves Strawberries, fresh
    1.0 cup Blueberries, fresh
    1.0 large (2-3/4" dia) (approx 2-1/2 per lb) Peaches, fresh
    1.0 cup, diced Cantaloupe
    1.5 cup, diced (approx 20 pieces per cup) Honeydew Melon
    2.0 cup, diced Pineapple, fresh
    1/4 cup Sucralose (like Splenda)

Directions

Mix all fruit and Splenda in a gallon baggie. Shake and then place in refrigerator and enjoy.

Serving Size: 1/2 cup serving size. Makes 17

Number of Servings: 8.5

Recipe submitted by SparkPeople user PAMRICH5.