Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 63.3
Total Fat 0.4 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 8.8 mg
Potassium 277.3 mg
Total Carbohydrate 16.5 g
Dietary Fiber 2.5 g
Sugars 12.5 g
Protein 0.9 g
Vitamin A 14.8 %
Vitamin B-12 0.0 %
Vitamin B-6 5.5 %
Vitamin C 70.8 %
Vitamin D 0.0 %
Vitamin E 2.3 %
Calcium 1.3 %
Copper 4.8 %
Folate 5.2 %
Iron 2.3 %
Magnesium 4.0 %
Manganese 38.9 %
Niacin 3.6 %
Pantothenic Acid 3.0 %
Phosphorus 2.0 %
Riboflavin 3.5 %
Selenium 1.3 %
Thiamin 4.7 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fresh Fruit Salad

View the full Fresh Fruit Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fresh Fruit Salad

18 calories of Pineapple, fresh, (0.24 cup, diced)

11 calories of Honeydew Melon, (0.18 cup, diced (approx 20 pieces per cup))

11 calories of Strawberries, fresh, (0.24 cup, halves)

10 calories of Blueberries, fresh, (0.12 cup)

8 calories of Peaches, fresh, (0.12 large (2-3/4" dia) (approx 2-1/2 per lb))

7 calories of Cantaloupe, (0.12 cup, diced)

0 calories of Sucralose (like Splenda), (1.41 tsp)


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