Garlicky Cauliflower Mash

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 55.8
  • Total Fat: 2.6 g
  • Cholesterol: 5.8 mg
  • Sodium: 42.0 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 3.5 g
  • Protein: 2.8 g

View full nutritional breakdown of Garlicky Cauliflower Mash calories by ingredient


Introduction

Serving size 1/2 cup Serving size 1/2 cup
Number of Servings: 6

Ingredients

    1.0 head, large (6-7" dia) Cauliflower, raw
    1.0 tbsp Nanak Pure Desi Ghee
    1.0 tsp Minced Garlic

Directions

Cut cauliflower into small pieces while you bring a pot of water to boil on the stove. When boiling, put in cauliflower and cook untill well done (usually at least six min). While it boils, sautee the garlic and ghee. When cauliflower is done, drain well, add to food processor then add ghee/garlic mixture. Salt and pepper generously. Blend until desired consistency. Serving Size: 1/8

Number of Servings: 6.0

Recipe submitted by SparkPeople user PGHSTEELERGIRL.

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