Balsamic Carrots
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 105.6
- Total Fat: 5.3 g
- Cholesterol: 0.0 mg
- Sodium: 58.4 mg
- Total Carbs: 14.0 g
- Dietary Fiber: 2.5 g
- Protein: 1.3 g
View full nutritional breakdown of Balsamic Carrots calories by ingredient
Introduction
Baby carrots sauteed and covered in a sweet balsamic and sugar coating. Baby carrots sauteed and covered in a sweet balsamic and sugar coating.Number of Servings: 8
Ingredients
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1 bag baby carrots (2lb bag or 4 cups)
3 tbsp Olive Oil
2 tbsp brown sugar
2-3 tbsp balsamic vinegar
Directions
Heat olive oil in large skillet over medium high heat. Add carrots and sautee for 15 minutes or until as tender as you like them. Add brown sugar and balsamic, stir and serve.
Number of Servings: 8
Recipe submitted by SparkPeople user KYLERZMOM.
Number of Servings: 8
Recipe submitted by SparkPeople user KYLERZMOM.
Member Ratings For This Recipe
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BECKY32982