BLUEBERRY COFFEE CAKE

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,610.1
  • Total Fat: 53.3 g
  • Cholesterol: 2,065.5 mg
  • Sodium: 635.0 mg
  • Total Carbs: 441.6 g
  • Dietary Fiber: 14.5 g
  • Protein: 92.0 g

View full nutritional breakdown of BLUEBERRY COFFEE CAKE calories by ingredient


Introduction

This is great snack or with coffee in the mornings before work or school too This is great snack or with coffee in the mornings before work or school too
Number of Servings: 1

Ingredients

    1 CUP WHEAT FLOUR, 1 CUP WHITE SELF RISING FLOUR,2 EGGS,1 CUP SUGAR,2 CUPS FRESH OR FROZEN BLUEBERRIES, 1 TSP CINAMON. You may add more or less blueberries if you like.

Directions

MIX ALL INGREDIANTS TOGETHER AND BAKE IN OVEN FOR APPROX 50 MINUTES ON 350 DEGREES

Number of Servings: 1

Recipe submitted by SparkPeople user JACKLYNMARIE.

Member Ratings For This Recipe


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    Ummm maybe your serving size is wrong because I really hope you wouldn't eat almost the entire days worth of calories in one dessert. - 7/10/08