Pumpkin Caramel Pecan Cheesecake

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 583.6
  • Total Fat: 39.5 g
  • Cholesterol: 138.0 mg
  • Sodium: 397.3 mg
  • Total Carbs: 64.4 g
  • Dietary Fiber: 1.6 g
  • Protein: 6.9 g

View full nutritional breakdown of Pumpkin Caramel Pecan Cheesecake calories by ingredient


Introduction

. .
Number of Servings: 10

Ingredients

    .5 cup, fluid (yields 2 cups whip Heavy Whipping Cream
    4 tbsp Butter, salted
    1 cup, packed Brown Sugar
    6 package, small (3 oz) Cream Cheese
    .5 cup Granulated Sugar
    2 large Egg, fresh, whole, raw
    24 tbsp Graham Cracker Crumbs (by CSIENK)
    75 grams Butter, salted
    9 tsp packed Brown Sugar
    .5 cup, mashed Pumpkin, cooked
    .6 cup, halves Pecans
    3 tbsp Honey

Directions

.

Serving Size: 10

Number of Servings: 10

Recipe submitted by SparkPeople user METAGODDESS.

TAGS:  Desserts |