Susan's pot roast slow cook

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 592.8
  • Total Fat: 36.7 g
  • Cholesterol: 113.3 mg
  • Sodium: 132.3 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 54.2 g

View full nutritional breakdown of Susan's pot roast slow cook calories by ingredient


Introduction

Drop, cook and eat Drop, cook and eat
Number of Servings: 6

Ingredients

    1.5 cup, chopped Onions, raw
    1.5 lb bag blushing belle potatoes
    2 lb Beef chuck, arm pot roast
    5 7-inch Carrots, raw

Directions

Drop in crock pot cook high 5 hours or low 8 hours

Serving Size: 6 1.5 cup serving

Number of Servings: 6.0

Recipe submitted by SparkPeople user SLVANAM.