ZUCCHINI CASSAROLE

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,735.4
  • Total Fat: 68.2 g
  • Cholesterol: 170.3 mg
  • Sodium: 6,111.9 mg
  • Total Carbs: 163.7 g
  • Dietary Fiber: 16.0 g
  • Protein: 69.2 g

View full nutritional breakdown of ZUCCHINI CASSAROLE calories by ingredient
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Introduction

A ZUCCHINE CASSAROLE, CHICKEN OPTIONAL A ZUCCHINE CASSAROLE, CHICKEN OPTIONAL
Number of Servings: 1

Ingredients

    3 cup, sliced Zucchini
    1 serving Carrot Sticks (baby) 3 oz serving
    .5 cup, chopped Onions, raw
    .5 cup, pieces or slices Mushrooms, fresh
    1 can (10.75 oz) Cream of Mushroom Soup
    1 cup, chopped or diced Roasting Chicken, light meat
    1 can (10.75 oz), prepared Cream of Celery Soup
    .25 cup Sour Cream
    4 serving (makes 1/2 cup prepare Stove Top Stuffing Mix
    1 tbsp Extra Virgin Olive Oil

Directions

Saute mushrooms and onions in oil; chop and peel 6 zucchinis; Combine everything but stuffing and put in a buttered 9x13 dish.
Preheat oven 350 degrees. Prepare stuffing according to directions.
Omit butter if you prefer. Top vegetables evenly with stuffing.
Bake until bubbly and slightly browned, about 35-40 mins.

Serving Size: 8-10 servings

Number of Servings: 1

Recipe submitted by SparkPeople user IRVINGTON.

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