Slow Cooker, Low Carb Chicken Taco

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 221.7
  • Total Fat: 4.5 g
  • Cholesterol: 65.0 mg
  • Sodium: 725.0 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 4.2 g
  • Protein: 27.5 g

View full nutritional breakdown of Slow Cooker, Low Carb Chicken Taco calories by ingredient


Introduction

Quick, easy low carb/low fat slow cooker chicken recipe. Serves 6 Quick, easy low carb/low fat slow cooker chicken recipe. Serves 6
Number of Servings: 6

Ingredients

    3.0 serving "Great Value" Golden Sweet Whole Kernel Corn, No Salt Added (.5cups)
    1.0 serving Beans, Kidney beans dark red 3 serv can
    1.75 cup Tomato Sauce, Hunts Sauce
    1.0 serving(s) enchilada sauce mix
    2.0 tsp Lawry's Taco Seasoning
    24.0 oz Tyson boneless, skinless chicken breast

Directions

Combine ingredients in slow cooker. Top with 2 chicken breasts. Cook on low for approx 7 hrs/ high for 4 hours. Once done, shred chicken and mix to combine everything. Spoon into romain lettuce leaves for lower carb tacos. Alternative, roll mix into a leaf of regular head lettuce for enchilada/burrito alternatives. Top with choice of salsa and or hot sauce.

Serving Size: Makes approx 24 tacos, serves 6

Number of Servings: 6.0

Recipe submitted by SparkPeople user CDEO2610.