15 MINUTE MUSHROOM STROGANOFF (with beef)

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 468.0
  • Total Fat: 19.3 g
  • Cholesterol: 110.6 mg
  • Sodium: 73.2 mg
  • Total Carbs: 24.6 g
  • Dietary Fiber: 9.4 g
  • Protein: 49.2 g

View full nutritional breakdown of 15 MINUTE MUSHROOM STROGANOFF (with beef) calories by ingredient


Introduction

https://www.amuse-your-bouche.com/15-minut
e-mushroom-stroganoff/

Added beef so hubby would eat it!
https://www.amuse-your-bouche.com/15-minut
e-mushroom-stroganoff/

Added beef so hubby would eat it!

Number of Servings: 2

Ingredients

    1 tbsp Extra Light Olive Oil
    1 medium (2-1/2" dia) Onions, raw
    4 clove Garlic
    1.5 cup Roland Dried Mixed Wild Mushrooms
    225 grams Portabella Mushrooms
    1 tsp Paprika
    3 tbsp Sour Cream
    3 tbsp Parsley
    8 oz Beef Top Round London Broil Steak (by SZERBA)

Directions

Heat the oil in a large frying pan, and cook the onion, garlic and mushrooms over a medium heat for 5-10 minutes, until slightly softened. Add the vegetable stock and smoked paprika, and season well with black pepper (and a little salt if you used low sodium stock). Cook for a further 5 minutes.

Just before serving, stir in the sour cream and half of the parsley, and once heated through, serve topped with the remaining parsley. I served mine alongside a wild rice mixture.

Serving Size: makes 2 svgs

Number of Servings: 2

Recipe submitted by SparkPeople user CELLE98.