Cherry Pie w/ Sugar Free Filling

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 195.6
  • Total Fat: 10.5 g
  • Cholesterol: 6.0 mg
  • Sodium: 223.1 mg
  • Total Carbs: 25.0 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.5 g

View full nutritional breakdown of Cherry Pie w/ Sugar Free Filling calories by ingredient



Number of Servings: 8

Ingredients

    Pillsbury Pie Crust
    Lucky Leaf Lite Cherry Pie Filling, no sugar added

Directions

Unroll 1st pie crust and place on bottom of 9 inch pie pan. Dump can of pie filling in the crust. Cut strips from the 2nd pie crust to create lattice on top of pie filling, pinching sides together to close. Bake at 425 degrees for 30 to 35 minutes.

Serves 8

Number of Servings: 8

Recipe submitted by SparkPeople user TAZLADYOK.

TAGS:  Desserts |