Avocado Salsa
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 401.5
- Total Fat: 33.3 g
- Cholesterol: 25.2 mg
- Sodium: 346.1 mg
- Total Carbs: 24.5 g
- Dietary Fiber: 13.7 g
- Protein: 8.9 g
View full nutritional breakdown of Avocado Salsa calories by ingredient
Introduction
A refreshing salsa A refreshing salsaNumber of Servings: 2
Ingredients
-
2.0 fruit without skin and seeds Avocados, California (Haas)
2.0 cup, chopped or sliced Tomatoes, red, ripe, raw, year round average
2.0 oz Feta Cheese
3.0 tbsp (C) Vinegar, Red Wine (Gr Value)
Directions
Dice avocados and tomatos.
Combine all ingredients in large bowl
Serve.
Add deli meat for a well rounded lunch!
Serving Size: 2 1 cup servings
Number of Servings: 2.0
Recipe submitted by SparkPeople user STONEDPRINCESS.
Serving Size: 2 1 cup servings
Number of Servings: 2.0
Recipe submitted by SparkPeople user STONEDPRINCESS.
