Slow cooker Chicken stuffing with green bean

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 213.3
  • Total Fat: 8.6 g
  • Cholesterol: 51.4 mg
  • Sodium: 365.0 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 17.5 g

View full nutritional breakdown of Slow cooker Chicken stuffing with green bean calories by ingredient


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Number of Servings: 12


    28 ounces Chicken Breast (cooked), no skin, roasted
    1 can (10.75 oz) Cream of Chicken Soup
    .75 cup Sour Cream
    2 tbsp Dukes Mayonnaise
    1/3 cup water
    4 serving (makes 1/2 cup prepare Stove Top Stuffing Mix
    2 cup Green Beans, (Frozen), french style -Green Giant


For bariatric patients this is a great comfort food with low calories and higher protein.


Layer your chicken in a greased slower cooker on the bottom. Then season with salt and pepper. Next pour in your dry stuffing mix over chicken. Then mix together remaining wet ingredients and spread over stuffing. Lastly, add green beans to top. Set slow cooker on high for four hours.

Serving Size: About 12 1/2 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user ALAISS.